Cutting Board Material. When looking online to discover just what sort of cutting block or board you must acquire, you will certainly discover a lot of various web sites discussing whether wood or plastic is much better or more sanitary. In my opinion, as long as you are dealing with your cutting board properly, either option is just as sanitary. I have as well as utilize both a plastic as well as wood board. The difference, to me, is that my plastics are quickly replaceable, whereas my wood has stuck with me for a very long time as well as is not only a valuable kitchen area tool, but the ideal accent piece for the layout of my kitchen area.
A plastic cutting board could be made use of in the dishwasher, while a wood board must not. Plastic boards also have a price advantage over wooden cutting boards.
Wood cutting boards commonly obtain stuck with the bad rep of soaking up microorganisms – nevertheless, researches have actually discovered that the microorganisms that gets absorbed by the wood does not survive in the wood, so it will certainly not infect future food. In my opinion, a wood board deserves the money due to the fact that it is an investment. A wood board is more sturdy (particularly when made from teak wood) as well as will certainly last you much longer than plastic.